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Looking for the perfect gift idea or the ideal wine for your toasts together? Discover our Magnum selection.

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Caseificio Manfrè

I Trapani Valleys, närmare bestämt i Gibellina, har familjen Manfrè i generationer ägnat sig åt att föda upp får och förvandla deras mjölk till fantastiska ostar. Det finns 500 får som föds....

Caseificio Manfrè

Fruttanuda

Det har aldrig varit lätt för oss att hitta sylt som tillfredsställer oss som den hemgjorda, där frukten kan kännas och är huvudpersonen. Fruttanuda har alla egenskaper som en sylt gjord av morm....

Fruttanuda

Capriz

The goat has long been “at home” in South Tyrol. Over time, however, it has disappeared from much of the territory and only a few continue to raise this animal. With Capriz we strive not only to....

Capriz

S.Ilario was born more than 60 years ago from the passion of Piero Montali and the dedication of his sons, Stefano and Raffaele. Here, ham processing is a tradition rooted in generations, and S.Ilar....

S.Ilario Prosciutti

Audere

Audere LACIOCCOLATA is not just chocolate in the strict sense of the word, but everything that revolves around the delicious world of cocoa. We believe in Italian excellence, investing, producing, and....

Audere

Casa Rago

Casa Rago - Salumi di Suino Nero Lucano (charcuterie made with Lucano Black Pig meat) Casa Rago is an artisanal charcuterie company that produces cured meats with meat from Suino Nero Lucano pigs.&....

Casa Rago

Molino Paolo Mariani

Molino Paolo Mariani was established in the early 1900s. The mill continued to grind with the energy of water from the Nevola River until the 1950s and then, thanks to the efforts of his son Urbano, ....

Molino Paolo Mariani