Märke: Pasticceria Perbellini Ernesto
Sbrisolada or sbrisolona
Mantua is situated near Bovolone, where the Pasticceria Perbellini Ernesto is located. The Sbrisolada or sbrisolona is the typical Mantuan cake. "Sbrisa" means crumbs - the Sbrisolada is crumbled into pieces and eaten that way.
The dough is made of butter, almonds and corn flour.
Sbrisolada or sbrisolona
Mantua is situated near Bovolone, where the Pasticceria Perbellini Ernesto is located. The Sbrisolada or sbrisolona is the typical Mantuan cake. "Sbrisa" means crumbs - the Sbrisolada is crumbled into pieces and eaten that way.
The dough is made of butter, almonds and corn flour.
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