M�rke: Roeno

Format : 0.75l

Grape variety
Müller Thurgau

Method of collection
manual in boxes with selection in the field

Vinification
after a delicate destemming, a short cold maceration of the grapes follows in a stainless steel press and in a closed environment. Alcoholic fermentation takes place in thermo-conditioned steel tanks

Refinement
the sparkling process takes place over a long period of time, with the Martinotti method, where a second fermentation takes place

Color
straw yellow

Perfume
fruity reminiscent of grapefruit and apple

Flavor
the bubbles make this wine exuberant, enhancing the aromaticity

Gastronomic combinations
excellent as an aperitif it is also indicated as a wine for the whole meal

Service temperature
6-8 ° C

Gradation
11.5% vol.