Mrke: Ottoventi
: Available in 7 days
IGT Sicilia
Wine Name: Grillo (CRICKET)
Grapes: 100% Grillo
Appellation production: IGT Terre Siciliane
Zone vineyards and altitude: Trapani - 80 mt.
Comp. Terrain - Vigne for Ha .: Soil Mixed - 5,000 plants / ha.
System: Espalier
Average vine age: 17 years
Fermentation temperature: A controlled temperature 16-18 ° C.
Malolactic fermentation: No
Aging in barrels: No
Refinement: Steel
Alcohol content: 13.50%
Total acidity: 7.00
Residual sugar: Zero
Bottles produced per year: 3,000 0.75 liter
Commercial unit and packing: Boxes in 6 bottles each
Contents bottle: 750 ml.
Type, color and weight of the bottle: Bordeaux dark green (600 gr.)
Tasting notes: Appearance yellow with green reflections, the nose
shows a complex aroma of fruit (pears williams
and white peach) with floral notes of citrus blossoms
and broom. The taste is fresh, persistent with pleasant
minerality.
Couplings: Appetizers made from raw and cooked fish;
Pasta dishes based on fish;
Main dishes of fish and white meat;
Cheese, Fruit;
: Available in 7 days
IGT Sicilia
Wine Name: Grillo (CRICKET)
Grapes: 100% Grillo
Appellation production: IGT Terre Siciliane
Zone vineyards and altitude: Trapani - 80 mt.
Comp. Terrain - Vigne for Ha .: Soil Mixed - 5,000 plants / ha.
System: Espalier
Average vine age: 17 years
Fermentation temperature: A controlled temperature 16-18 ° C.
Malolactic fermentation: No
Aging in barrels: No
Refinement: Steel
Alcohol content: 13.50%
Total acidity: 7.00
Residual sugar: Zero
Bottles produced per year: 3,000 0.75 liter
Commercial unit and packing: Boxes in 6 bottles each
Contents bottle: 750 ml.
Type, color and weight of the bottle: Bordeaux dark green (600 gr.)
Tasting notes: Appearance yellow with green reflections, the nose
shows a complex aroma of fruit (pears williams
and white peach) with floral notes of citrus blossoms
and broom. The taste is fresh, persistent with pleasant
minerality.
Couplings: Appetizers made from raw and cooked fish;
Pasta dishes based on fish;
Main dishes of fish and white meat;
Cheese, Fruit;
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