M�rke: La Mozza

Region: Tuscany, Italy

Winery: La Mozza

Grape: Ciliegiolo

13.5% Vol.

Serving temperature: 16-18 ° C

Deep, intense and bright ruby red color with violet reflections. Typically Mediterranean aroma, warm and very fruity, with notes of small black berries, thyme, nepetella and pink pepper. The long, consistent and silky tannins, well balanced by fullness and acidity, give immediate drinkability, along with a long perspective of evolution in the bottle.

Pairings: First dishes based on pasta, traditional Maremma hors d'oeuvres and roast meats (including red ones).