Agricultural Company Adamo "The biologic wine in the everyday life in the bag-in-box".
28/01/2016
- The Agricultural Company Adamo sells 2 of its wines in this type of format.
The first is the biologic Catarratto, it is pale yellow colored, it has a various aromatic endowment, floral aromas and citrus shades, it is a full bodied wine, it has a great acidity and a balanced softness, it perfectly sides with fish recipes and white meats.
The second one is the biologic Nero d'Avola, at the sight it is pleasantly red ruby colored, its taste has shades of berries, cherries, plums, at its best its also contains spiced and balsamic notes, it sides well with red meats, roast meats and aged cheeses.
These 2 wines are sold in bottles too, they aren't second choice, they are great wines for every day.
The Agricultural Company Adamo, fully dedicated to the cultivation of vines and olive trees rigorously following biologic methods, extends for a wide hill area for almost 75 hectares, inside the Alcamo DOC production area.
The products are the result of a careful work of selection, starting form the choice of the grapes controlling its cultivation methods.