M�rke: Caseificio Spinelli

Product denomination:
Filone for pizzeria
Ingredients: pasteurized whole cow's milk, salt, rennet, lactic ferments
Preservative free

Storage conditions: store from 0 to 4 ° C in a closed package
Organoleptic characteristics:
white body

smell
fresh dairy product

flavor
characteristic
some milk

cylinder shape without rind

consistency
soft