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Mrke: Cazé-Thibaut
Format : 0.75
Gradering : 12%
Region: Champagne, France
Winery: Cazé-Thibaut
Grapes: Pinot Noir 10%, Meunier 45%, Chardonnay 45%
Alcoholic graduation: 12%
Serving temperature: 6-8 ° C
Vinification: Aging in barrels of 3 to 6 wines. Malolactic fermentation
Setting: Without clarification, without filtration, pass to natural cold
Pairings: Excellent to accompany shellfish, fish, crustaceans. Ideal as an aperitif.
Format : 0.75
Gradering : 12%
Region: Champagne, France
Winery: Cazé-Thibaut
Grapes: Pinot Noir 10%, Meunier 45%, Chardonnay 45%
Alcoholic graduation: 12%
Serving temperature: 6-8 ° C
Vinification: Aging in barrels of 3 to 6 wines. Malolactic fermentation
Setting: Without clarification, without filtration, pass to natural cold
Pairings: Excellent to accompany shellfish, fish, crustaceans. Ideal as an aperitif.
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