M�rke: Arco

Our Bresaola is made from one of the choicest cuts of beef (upper rump) and is produced according to tradition in Valtellina. Universally recognized and recommended by all for its dietary properties.
Bresaola della Valtellina PGI is made from eye of round, beef's most prized cut. Meat is "dry" flavoured with salt, pepper, wine, garlic, cinnamon, laurel and cloves. During its slow maturation phase, the product develops its characteristic fragrance and taste. Its aroma is typical of matured and spicy meat, its red colour is bright and uniform.
. it does not contain gluten and lactose
Area: Lombardy
Certification: PGI (Protected Geographical Indication)