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Mrke: Maso Alto Marzadro
Format : 0,33 l
Gradering : 5.5%
: 1
A beer characterized by the use of raw materials, roasted malts and coffee from the Giamaica roastery in Verona.
It is a very dark beer, with high fermentation, with evident notes of coffee and a subtle chocolate finish. The low alcohol content makes it a very drinkable product with a clean and dry finish, ideal for a breakfast of champions.
Buio Pesto is a high fermentation organic beer. It does not undergo any filtration or clarification process. It is a living beer where the yeasts naturally present in the bottle determine the evolution of the product over time.
IBU 25 | EBC 60 | 13°P
Format : 0,33 l
Gradering : 5.5%
: 1
A beer characterized by the use of raw materials, roasted malts and coffee from the Giamaica roastery in Verona.
It is a very dark beer, with high fermentation, with evident notes of coffee and a subtle chocolate finish. The low alcohol content makes it a very drinkable product with a clean and dry finish, ideal for a breakfast of champions.
Buio Pesto is a high fermentation organic beer. It does not undergo any filtration or clarification process. It is a living beer where the yeasts naturally present in the bottle determine the evolution of the product over time.
IBU 25 | EBC 60 | 13°P
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