Märke: Tenimenti Cà Bianca
TEIS
BARBERA D'ASTI DOCG
100% Barbera.
Vines trained by the traditional Guyot system with a density of 4.500 plants/Ha and a yield of 38 Hl/Ha wine.
Land in Alto Monferrato, at Alice Bel Colle, made up of sedimentary marl, at 350 metres above sea level.
Short controlled maceration (about 4 days).
Malolactic fermentation.
Ageing in steel for about 5 months.
Ruby with violet tints with a bouquet with notes of cherries and blackcurrants and hints of balsam and rose petals, attractively fresh and drinkable but, at the same time, with plenty of structure.
TEIS
BARBERA D'ASTI DOCG
100% Barbera.
Vines trained by the traditional Guyot system with a density of 4.500 plants/Ha and a yield of 38 Hl/Ha wine.
Land in Alto Monferrato, at Alice Bel Colle, made up of sedimentary marl, at 350 metres above sea level.
Short controlled maceration (about 4 days).
Malolactic fermentation.
Ageing in steel for about 5 months.
Ruby with violet tints with a bouquet with notes of cherries and blackcurrants and hints of balsam and rose petals, attractively fresh and drinkable but, at the same time, with plenty of structure.
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