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Mrke: Società Agricola Colle San Giuseppe
Red wine with an alcohol content of 13%.
Vineyards: natural farming without pesticides and synthetic pesticides.
Grapes: Marzemino, Merlot in varying percentages.
Vinification: maceration with indigenous yeasts.
Replacement and punching for a variable period depending on the year.
Aging: 2/3 years in oak barrels.
Ageing: 6 months in tanks steel and 6 months in bottle
Red wine with an alcohol content of 13%.
Vineyards: natural farming without pesticides and synthetic pesticides.
Grapes: Marzemino, Merlot in varying percentages.
Vinification: maceration with indigenous yeasts.
Replacement and punching for a variable period depending on the year.
Aging: 2/3 years in oak barrels.
Ageing: 6 months in tanks steel and 6 months in bottle
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Il vino contiene contiene solfiti.