M�rke: Roeno

Format : 0.75l

Grape variety
Gewürztraminer - Aromatic Traminer

Method of collection
manual in crates

Vinification
after a delicate destemming, a short cold maceration follows at a temperature of 10 ° C. Alcoholic fermentation takes place in thermo-conditioned steel tanks

Refinement
at the end of the alcoholic fermentation, it is important to keep the wine, for about six months, in contact with the yeasts, in the stainless steel containers

Color
intense straw yellow

Perfume
very intense and aromatic, fruity, floral and vegetal, with notes of yellow pulp fruit, exotic fruit, rose and acacia flowers and some hints of aromatic herbs

Flavor
wine of great balance based on savory and fresh notes, supported by a great softness, excellent structure and important aromatic persistence, in which nuances of almond are recognized

Gastronomic combinations
excellent as an aperitif, it goes well with all kinds of shellfish, Asian cuisine, white meats and cooked cheeses

Service temperature
10 ° C

Gradation
12 - 13% vol. based on the vintage

ACKNOWLEDGMENTS
2011
FHC China International Competition
GOLD MEDAL
Gewürztraminer Trentino DOC "Kies" 2010