M�rke: Cacchiano

Region: Tuscany, Italy

Winery: Castello di Cacchiano

Grape: Sangiovese, Canaiolo, Malvasia Nera, Colorino

14% vol.

Serving temperature: 18-20 ° C

Tasting notes: Ruby in color, with wide garnet reflections, the ribbon shows nuanced aromas, ranging from ripe fruit to spices. Fresh, elegant mouthfeel, with a fine and elegant tannic texture and a great final extension. Excellent structure.

Pairings: Ideal to accompany red meats, stews, stews and cured cheeses.