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Mrke: Andreola
Format : 0,75 lt
Gradering : 11.5% Vol
This Prosecco comes from the hills Col de Fer and San Gallo at Vadobbiadene growing area. A selected Cru, the has subtle floral and fruit notes and a fine and a persistent perlage.
Ideal as an aperitif, goes well with all dishes and desserts.
Serving temperature: 10-12 ° C.
Format : 0,75 lt
Gradering : 11.5% Vol
This Prosecco comes from the hills Col de Fer and San Gallo at Vadobbiadene growing area. A selected Cru, the has subtle floral and fruit notes and a fine and a persistent perlage.
Ideal as an aperitif, goes well with all dishes and desserts.
Serving temperature: 10-12 ° C.
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