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Mrke: Arconatura
: chianina ,chianina beef ragout ,chianina beef ragout for lasagne , bolognese ragout
La Chianina is one of the oldest and most important breeds of cattle in Italy, and owes its name to the farming area: Val di Chiana, in Tuscany.Today, this prestigious race, is protected by European PGI certification (Protected Geographical Indication), which guarantees the originality and quality. is only certified for meat so that we get our meat sauce Chianina.
Ingredients: Sauce made from Chianina beef. Tomato pulp, beef Chianina PGI 35%, onion, carrot, celery, olive oil, salt and pepper.
Serving suggestions: tagliatelle, pappardelle or lasagna.
: chianina ,chianina beef ragout ,chianina beef ragout for lasagne , bolognese ragout
La Chianina is one of the oldest and most important breeds of cattle in Italy, and owes its name to the farming area: Val di Chiana, in Tuscany.Today, this prestigious race, is protected by European PGI certification (Protected Geographical Indication), which guarantees the originality and quality. is only certified for meat so that we get our meat sauce Chianina.
Ingredients: Sauce made from Chianina beef. Tomato pulp, beef Chianina PGI 35%, onion, carrot, celery, olive oil, salt and pepper.
Serving suggestions: tagliatelle, pappardelle or lasagna.
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