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Mrke: Gaja
A grappa from the distillate of the fresh pomace of Nebbiolo grapes from the Barbaresco area vineyards.
Alcohol content: 42% Alc
Distillation process: The Nebbiolo pomace is distilled in a modern facility with steam.
In the distillation process, an alcohol content of 70 to 75% is achieved. Before bottling, the grappa is diluted with distilled water.
Distillation: In October
A grappa from the distillate of the fresh pomace of Nebbiolo grapes from the Barbaresco area vineyards.
Alcohol content: 42% Alc
Distillation process: The Nebbiolo pomace is distilled in a modern facility with steam.
In the distillation process, an alcohol content of 70 to 75% is achieved. Before bottling, the grappa is diluted with distilled water.
Distillation: In October
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