Märke: Ponte Due Archi
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Capocollo is a cured ham, which is made from the neck and shoulder of the black pig meat from Nebrodi.
It is a naturally delicious meat that goes well with appetizers and snacks.
A product of the Slow Food Movement
: 1
Capocollo is a cured ham, which is made from the neck and shoulder of the black pig meat from Nebrodi.
It is a naturally delicious meat that goes well with appetizers and snacks.
A product of the Slow Food Movement
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