M�rke: Magrì

CULATELLO DEGLI ANGELI PP made of PP fresh thigh (ie the thigh for the typical: PARMA AND SAN DANIELE) steam-cooked, without polyphosphates and preservatives,
Preserving its original NATURA ARTIGIANALE and preferring a genuine and high quality product, Magri Food did not want to conform to the commercial standards of the market where for several years they had imposed hams with little scraps and high yields printed and cooked in pots of steel, but he wanted to maintain and safeguard an accurate and handcrafted workmanship that was cured in all the details, giving rise to a salted salted ham with SALE MARINO SARDO, INSULATED WITH THE BOLLITURA DELLE AROMI AND EXACTLY HAND WORKED.