M�rke: Provenza

Format : 1,5

Gradering : 12% vol.

Giomé Maiolo
Benaco Bresciano Rosso I.G.P.

The choice of this fantasy name is connected to the well-known Provencal “Hotel Negresco” of Nice. This red wine originates from the noble grape vines of the D.O.P. Classic Garda: Groppello, Marzemino, Sangiovese and Barbera varieties suitable to produce, after a long fermentation on their own skins, a modern wine which also has temperament. The product thus obtained has a well-defined structure which allows it to rest for approximately 12 months in 225 litre barrels, in order to confer a refinement and enrichment in complexity and different levels of taste and aroma. The Negresco wine can be conserved in its different harvests for several years, thanks to its body. Our production is around 100,000 bottles annually.

Grape variety: Groppello, Barbera, Sangiovese and Marzemino.

Tasting and technical notes
Fragrance: warm, full-bodied with tones of mature fruit, tobacco and spices.

Alcohol volume: 13,5% Vol

Serving temperature: 16-18°C

Pairing: medium cooked meats, roasts and spiedi with baked potatoes, first courses such as lasagna.