Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
Mrke: Pastificio Caponi
Format : 500 gr.
Wonderful pasta to cook the best lasagna bolognese
The company produces high quality dried egg pasta with carefully selected ingredients.
Canadian durum wheat semolina (Canadian type). Thanks to its high protein content, this is one of the best types of wheat. Fresh eggs come only from selected farms. They are checked and opened by a worker by hand.
Drying is the most important phase in the production process. Pastificio Caponi here differs significantly from other producers because the pasta is dried very slowly and carefully at room temperature for about 70-80 hours.
Therefore, pasta retains its flavor and flavor just like fresh pasta.
Suggestion service: LASAGNE ALLA BOLOGNESE, LASAGNE AL PESTO
Format : 500 gr.
Wonderful pasta to cook the best lasagna bolognese
The company produces high quality dried egg pasta with carefully selected ingredients.
Canadian durum wheat semolina (Canadian type). Thanks to its high protein content, this is one of the best types of wheat. Fresh eggs come only from selected farms. They are checked and opened by a worker by hand.
Drying is the most important phase in the production process. Pastificio Caponi here differs significantly from other producers because the pasta is dried very slowly and carefully at room temperature for about 70-80 hours.
Therefore, pasta retains its flavor and flavor just like fresh pasta.
Suggestion service: LASAGNE ALLA BOLOGNESE, LASAGNE AL PESTO
| Har du frgor om produkten? Skriv ditt svar (offentligt) s svarar vi s snart som mjligt |
