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Mrke: Panificio Patti
Format : 200g
Traditional Piedmontese biscuits made from corn, giving them a pleasant, grainy texture.
The color of the grain becomes crunchy.
A Piedmontese recipe made from corn flour, excellent with tea or coffee.
Format : 200g
Traditional Piedmontese biscuits made from corn, giving them a pleasant, grainy texture.
The color of the grain becomes crunchy.
A Piedmontese recipe made from corn flour, excellent with tea or coffee.
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